Biochemistry technology provider Precision Fermentation sent word of a new fermentation monitoring solution it has … Read More
Update on Catawba Brewing’s plans after 50 percent capacity expansion
Catawba Brewing Co.'s 2018 expansion project is right on track. Just two months after announcing their purchase of … Read More
One takeaway from this global brewery equipment market trends report
Research and Markets has announced the addition of the "Global Microbrewery Equipment Market 2017-2021" report to their … Read More
Case study: Serving beer right from the tank at Together We’re Bitter Co-operative Brewing
In 2014, the members of Together We’re Bitter Co-operative Brewing (TWB) had an idea to bring a quirky craft brewery to … Read More
Ill Mannered Brewing adds new fermenters from Ohio-based Systech Stainless
Powell, Ohio-based Ill Mannered Brewing Co. sent word that it will be nearly tripling its capacity after the addition of … Read More
Five facts you never knew about steel and beer brewing
When you think about two human innovations as diverse as beer brewing and steel, like most, you probably imagine vats … Read More
Hopworks Urban Brewery enters expansion phase
Responding to increased consumer demand, Oregon-based Hopworks Urban Brewery (HUB) announced the recent signing of new … Read More
Karbach Brewing premieres Ziemann brewhouse and beyond
Germans know a thing or two about both beer and cutting-edge engineering. Germanic tribes claim the first commercial hop … Read More
Regional brewing equipment purchasing trends: Brewhouses, fermenters, kegs
What was on your brewery’s Christmas list this year? A fermenter? An expanded brewhouse? We were curious about what … Read More
Details on Fremont Brewing’s big expansion goals
Fremont Brewing announced plans to bump production to as much as 80,000 to 100,000 barrels per year -- eight times its … Read More