Keith Gribbins and Cheryl Gillson act like they’re working.
We spent today in the bines. We spent today soaking up the Oregon sun, exploring harvest-ready hopyards and learning about Rogue Ales and Spirit’s GYO (grow your own) farming philosophies. Today was well spent. If you don’t believe us, just check out the images below. Rogue’s Cheryl Gillson, beer farmer, was our host, and she showed us the beauty and bravery that it requires to actually grow your own beer. We have plenty of stories coming your way about that, but until then, enjoy these photos of our day.
Voo (left) and Doo are the two new potbellied editors at Craft Brewing Business.
RT @RogueFarms: Day one with @CraftBrewingBiz was a blast. We’re ready for day two. https://t.co/TSlNIMJ7HI #GYO #DIY https://t.co/zpSJhN5H…
Day one with @CraftBrewingBiz was a blast. We’re ready for day two. https://t.co/TSlNIMJ7HI #GYO #DIY https://t.co/zpSJhN5Hfj
@eb454 @CraftBrewingBiz @RogueAles They’re coming up on 8 years! You’ll have to come visit to see how big they are.
Live from Rogue Farms: Enjoy this fab photo blog of the hop harvest (and a pig pic) https://t.co/iKEzlmaemN
Live from Rogue Farms: Enjoy this fab photo blog of the hop harvest (and a pig pic) https://t.co/NFmHqs3kVQ
@CraftBrewingBiz @RogueAles @RogueFarms Love your pigs! How big/old are they?
RT @CraftBrewingBiz: Live from @RogueFarms: Enjoy this fab photo blog of the hop harvest (and pigs). @RogueAles https://t.co/t7IUhqcWmC
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