• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Advertise
  • About Craft Brewing Business

Craft Brewing Business

Professional Insight, Unfiltered

Craft Brewing Business Craft Brewing Business
  • News
  • Business & Marketing
  • Packaging & Distribution
  • Equipment & Systems
  • Ingredients & Supplies
  • Webinars & White Papers
  • News
  • Business & Marketing
  • Ingredients & Supplies
  • Packaging & Distribution
  • Equipment
  • Webinars & White Papers
  • COVID-19

USDA gets additional barley and wheat research funding

May 30, 2017Pretty Much a Press Release

dare malting barley rogue farms
Good ole fashioned research.

Congress sent the President a 2017 fiscal year budget that he signed on May 5. Sometimes called an Omnibus because it contains a large collection of appropriation bills, this one contained a few increases for USDA programs. Barley and wheat research got a boost in funding for the Agricultural Research Service’s (ARS) US Wheat and Barley Scab Initiative (USWBSI) and Small Grains Genomic Initiative (SGGI). Small grains researchers will be better able to provide growers and end users with varieties that mitigate production risks with the increased support.

Fusarium head blight (FHB) or scab has been a devastating disease to barley and wheat for many years, and the USDA-ARS USWBSI has played a critical role in establishing farm management practices to reduce the impact of scab and in providing breeders with the necessary support to develop new varieties with tolerance to FHB. However, there has been no increase in funding for the initiative since 2003 despite the disease becoming much more widespread. The National Barley Improvement Committee (NBIC) and National Wheat Improvement Committee (NWIC) have been advocating for additional funding and applaud Congress for providing a much-needed increase of $2 million for the USWBI. This brings the total for the initiative to $8.7 million, with $5.9 million going to a competitive grant program and the remainder going to ARS scientists working on scab.

Milo “Buzz” Mattelin, NBIC Chairman, noted: “The increase in funding for the USWBSI is welcome news for farmers dealing with the scab problem. The disease problem has continued to spread throughout the US and the increase in funding was truly needed.”

Much of the added intramural ARS funding, the “inhouse” research, will go to its regional small grains genotyping centers for scab research. These regional genotyping laboratories play an important role in barley and wheat development by providing the public breeding programs across the country the most advanced tools for tracking the transfer of important agronomic and quality traits into new varieties. Tools only a few of the best funded breeding programs would have access to without the ARS facilities. Congress recognized the important service these laboratories play and provided $1 million for the SGGI which further adds to their effectiveness.

The SGGI also includes funding for important barley and wheat quality testing or phenotyping at several ARS facilities. Without these phenotyping services, breeders would not be able to ascertain whether their lines have the quality desired by wheat and barley processors and consumers. “These ARS facilities are an essential infrastructure supporting small grains research and the increased funding will greatly facilitate all of our efforts,” according to Dr. Kevin Smith, University of Minnesota barley breeder.

Peterson Quality Malt
Vermont’s Peterson Quality Malt purchases 583-acre farm to expand locally-sourced malted grains market
Washington state malting barley
Washington State University breeds new barley varieties for regional brewers, growers
malted barley cbb crop
American Malting Barley Association pushes new varieties, notes seven barley lines with sufficient malting quality for commercial trials
barley field sun cbb crop
Cargill closes malting facility in North Dakota, cites brewers moving to two-row varieties

Reader Interactions

Leave a Reply Cancel reply

You must be logged in to post a comment.

Primary Sidebar

Latest News

  • Boston’s Dorchester Brewing and Yakima Chief Hops team up to offer contract breweries discounts on hops
  • Montucky Cold Snacks offers hilarious prizes to winner of Mascot Contest
  • Root Shoot Malting, Blue Ox Malthouse highlight Malt Cup Award winners
  • 805 Beer debuts trailer for documentary “Inverted Perspective,” focused on freestyle motocross champion Vicki Golden

Sign up for our newsletter

unsubscribe from list

Most Popular Today

Recent Features

  • Boston’s Dorchester Brewing and Yakima Chief Hops team up to offer contract breweries discounts on hops
    March 28, 2023
  • 10 craft beer variety packs that have us excited to try new beer
    March 27, 2023
  • Take a look at Jack’s Abby’s renovated Beer Hall and its sweet new Tradition Meets Tech pilot system
    March 27, 2023
  • CCBA California Craft Beer SummitState of California Craft Beer: Covid recovery challenged by competition, consolidation
    March 23, 2023
  • Koga-brothers-karben4Karben4 Brewing to relaunch Ale Asylum brand
    March 20, 2023
  • 4 steps to understanding the filtration process in craft beer
    March 20, 2023

Footer

  • Email Newsletter Sign Up
  • About Craft Brewing Business
  • Contact Us
  • Advertise on Craft Brewing Business
  • Media Kit Download
  • Privacy and Terms

© 2023 · CBB Media LLC