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Preview Star Kay White’s portfolio of pure extracts #CBC2016

April 26, 2016Chris Crowell

Every year, prior to the annual Craft Brewers Conference & BrewEXPO America, we ask exhibitors to tell us what will be at their booth to preview the show. Below is one such preview. For all of our CBC coverage this year, search #CBC2016 or click this link. See you in Philly.

Star Kay extracts

Star Kay White Inc. of Congers, N.Y., has been manufacturing flavors for more than 125 years. Family-owned for five generations, Star Kay White has been providing Premium Extracts to the brewing, distilling, beverage and ice cream industries commencing with its first sale of Pure Peppermint Extract in 1890.

Known throughout the industry for its Chocolate Extract #18 and its Gold Star Pure Vanilla Extract made from 100 percent Grade 1 Madagascan vanilla beans, Star Kay offers a variety of TTB registered extracts for the brewing and distilling industries including lime, ginger, cinnamon, orange and exotics such as lavender and rose.

RELATED: The business of hops: Craft professionals share advice from farming to contracting

All of its products are manufactured at its plant in New York State and are available direct to the industry in 1/2 liter, liter, gallon and 5-gallon pails.

Visit the company at booth #3016 at the Craft Brewers Conference in Philadelphia to familiarize yourself with its portfolio of Pure Extracts. If you can’t wait that long, visit the company website.

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  1. Serge Lubomudrov says

    April 27, 2016 at 7:06 am

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