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Spend your Monday morning with Jim Koch

February 1, 2016Keith Gribbins

Jack_McAuliffe_Jim_Koch
Jim Koch (left) with Jack McAuliffe, the founder of New Albion Brewing Co. in Sonoma, Calif., considered the first American microbrewery of the modern era (started back in 1976).

We like Jim Koch. He might be kind of a dick, but we are also dicks, so we totally respect that. We also like that the Sam Adams founder and craft beer pioneer is a Cincinnati boy. It’s very cool that Koch continues to keep big brewing operations in the Queen City (in the old Hudepohl-Schoenling brewery). Just the other day, the Akron Beacon Journal (Ohio’s paragon of journalism, without sarcasm) recently did Five Questions with Jim Koch, and we thought (dang) that would make for a pretty fun Monday morning read. Wish we thought of it.

Ohio has seen a lot of growth as well [in craft brewing], from about 50 breweries five years ago to more than 100 today, many who are my personal friends. Ohio has such a rich brewing heritage, and it is great to see more and more breweries opening up, creating jobs and brewing some really good beer.

Koch is actually a sixth generation brewer, and his father worked in several breweries around Cincinnati. Of course, he didn’t start off as a brewer. Koch was a Harvard MBA who decided to give up consulting (which sounds fairly lucrative) to brew craft beer. To find his signature brew (Boston Lager), he first retreated to his family’s attic in Cincinnati to seek out his family recipes.

The first time I brewed the recipe for Boston Lager, two things happened: 1) the wallpaper peeled off my kitchen walls, and 2) I fell in love with the taste of Boston Lager. I thought that if I could taste this beer every day of my life, I’d be a happy man. That was my motivation for starting The Boston Beer Co. I wanted to make a better beer, one brewed with high quality, flavorful ingredients and introduce it to the American drinker.

It’s a cool story, but like the Journal, we’d be interested in seeing Koch develop the Sam Adams Cincinnati experience a little more.

Q: Do you ever see a day when the Samuel Adams brewery in Cincinnati offers regular tours or opens a tasting room?
A: Right now, we’re focused solely on brewing at the Cincinnati brewery but I’ve learned never to say never! Only time will tell.

Read the whole Q&A over here.

Boston Beer launches Canadian subsidiary to focus on non-alcoholic cannabis beverages
This Sam Adams video tour with Conan O’Brien and Jim Koch is pretty priceless
Enjoy some photos of Sam Adams’ swanky new taproom in Cincinnati
third quarter earnings
Boston Beer continues to grow through diverse new brands while Sam Adams lags in Q3 earnings report

Reader Interactions

Comments

  1. beermarketing says

    February 4, 2016 at 5:39 pm

    Spend your Monday morning with Jim Koch (kind of a dick): https://t.co/H0NlPlxuXd #beerking

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  2. KCHopTalk says

    February 2, 2016 at 7:18 pm

    Spending your Monday morning with Jim Koch https://t.co/HUiff7BLl8

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  3. Serge Lubomudrov says

    February 2, 2016 at 3:52 pm

    Serge Lubomudrov liked this on Facebook.

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  4. wryan11618 says

    February 1, 2016 at 6:05 pm

    Spend your Monday morning with Jim Koch https://t.co/3mYpvJIqJ6 via @craftbrewingbiz

    Log in to Reply
  5. crsimp01 says

    February 1, 2016 at 12:04 pm

    Spend your Monday morning with Jim Koch https://t.co/cn3hmktI6B via @craftbrewingbiz

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  6. Bob Bero says

    February 1, 2016 at 11:21 am

    Bob Bero liked this on Facebook.

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