Equipment & Systems · Featured
If you sought out barrel-aged beer 10 years ago, your options were usually limited. You could commonly find an imperial stout or barleywine aged in bourbon barrels, but much beyond … Read More
Business & Marketing · Featured
Picture this: A brewery has 5,000 barrels of a limited-edition brew aging in wine barrels. They’ve invested in the barrels, the beer and the design for the labels, and they … Read More
Barrel-aging is big business for craft breweries and usually part of a subtle expansion. Even though barrel-aged beers are usually short-runs or small batches, with 6,600+ breweries, procuring barrels isn’t … Read More
In response to a growing need for used whiskey barrels by craft beer producers, St. Cloud-based Innovative Oak recently announced Spiritized Spirals, a new oak alternative that uses whiskey barrels … Read More
When craft brewers and equipment makers work together, special things happen. Here’s a real special thing we heard last week: Delaware-based Dogfish Head Craft Brewery and AC Beverage (a leading … Read More
Founders Brewing Co. is celebrating its barrel-aging history for its 20th-anniversary year. The Grand-Rapids, Mich.-based brewing brand is in the process of releasing a new barrel-aged series along with the … Read More
There is a growing identity crisis in craft beer. No, not the one about who is Big Beer and who is “craft beer,” but, is everything being aged and blended … Read More
Barrel aging a beer can completely transmogrify a beer into something new and magical; it can also go horribly wrong. But planned and executed properly, a luscious imperial stout can … Read More
Just five years after opening their doors on the Westside of Atlanta, local favorite Monday Night Brewing is planning a new beer barrel-aging and souring facility, complete with tasting room, … Read More
Barrel-aged beers are almost more event than beverage. After maybe a year or more, a new, exciting concoction is ready to be unveiled to an awaiting public. We like the barrel-aging … Read More
The creative consciousness behind Tröegs Brewing Co. announced a new structure earlier this year — the Splinter Cellar. Sounds suitably badass, right? In our minds we imagine a Tom Clancy … Read More
Featured · Packaging & Distribution
Our pals at Digital Third Coast worked with Next Door Self Storage to come up with this insightful infographic and guide for setting up a legit at-home beer cellar that … Read More
Did I hear that right? Are Epic Brewing and Ska Brewing collaborating to make a beer that focuses on their combined strengths of hoppy IPAs, fruit beers and barrel-aging? Oh, … Read More
For those of us lucky enough to live in Cleveland, the release of Great Lakes Brewing’s Christmas Ale is a highlight of the year. It is the only way to … Read More
At Craft Brewing Business, we love being ahead of the game. Not more than two weeks ago, we brought you a story about how flavored beer is an exploding segment … Read More
Let’s talk returnable beer bottle challenges, payoffs and best practicesAugust 16, 2018
The beer experience: How Harpoon Brewery still creates memories and adventures after 30-plus years of craft brewingAugust 14, 2018
In the year 2020: How breweries will benefit from the clean energy, transportation disruptionAugust 13, 2018
First look: The BrewMonitor system automates, live-streams fermentation monitoring to any deviceAugust 13, 2018
Five beers to know this week: Fall seasonals ready for football season, old world beer tributesAugust 10, 2018
ZIEMANN HOLVRIEKA is looking for a creative American craft brewery to experiment with its next-gen Omnium brewhouseAugust 9, 2018
