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Michigan sets aside $20,000 to study cultivation of more local hop growers

February 21, 2013Keith Gribbins

Green Michigan hops
West Michigan’s unique soil, climate, weather and abundance of fresh water make it an ideal location for a full spectrum of hop farmers

The Right Place Inc. and the Michigan Economic Development Corp. make a dynamic duo. Last December, the two economic development organizations collaborated on a $2 million grant for Grand Rapids-based Founders Brewing Co. The grant enabled Founders to move forward on its $26 million expansion, which has hopes of generating 52 new jobs for the area over three years.

“Founders Brewing Co. is a shining star in Grand Rapids, not only from a consumer standpoint but also with regard to economic development,” said Susan Jackson last December, senior business development manager at The Right Place. “This expansion confirms that Grand Rapids continues to find a niche in the craft brewing industry.”

Now The Right Place and the Michigan Economic Development Corp. (MEDC) are teaming up again to help spur the craft brewing industry in the Wolverine State. This time, Michigan hops growers will be the recipient. The Right Place (a West Michigan economic development agency) has secured $20,000 from MEDC to study expanded cultivation of Michigan-grown hops, aimed at supplying the booming craft beer industry’s supply chain in the state.

West Michigan’s unique soil, climate, weather and abundance of fresh water make it an ideal location for a full spectrum of hop farmers, their partners and suppliers.

According to an excellent article posted yesterday on MLive.com (a locals-focused website dedicated to serving readers and businesses in Michigan), The Right Place is working on the creation of a new statewide cooperative organization among growers of hops that will help institute across-the-board quality standards for cultivation of the crop.

“The group includes representatives of from the Michigan Brewers Guild, as well as hops farmers from the Northern, mid and West Michigan regions … In the last five years, cultivation of hops has grown from nothing to about 200 acres this year at five facilities around the state. That’s a drop in the bucket compared to Pacific Northwest states like Washington, Idaho and Oregon, where more than 30,000 acres of hops are in production. Michigan currently ranks fifth in the nation in terms of total breweries in state and the vast majority of brewers here source their hops from those states.”

Michigan currently cultivates an excellent variety of homegrown hops: Brewer’s Gold, Cascade, Centennial, Chinook, Columbus, Fuggle, Glacier, U.S. Golding, Mt. Hood, Nugget, Perle, Willamette and beyond. It seems like growing more of these hops locally for Michigan’s breweries would be a big cost savings to state brewhouses, but those facts are still out (thus the study).

According to the MLive article: “The cost savings for brewers would likely come on the transportation side because the smaller volume of Michigan-grown hops make it harder for farmers to compete on price with the Pacific states due to the economies of scale factor.”

Download the Michigan Hop Management Guide 2020 for free
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Reader Interactions

Comments

  1. Brian Tennis says

    February 24, 2013 at 10:37 am

    The Michigan Hop Alliance is proud to be on the steering committee to make sure small farmer interests are being addressed. This group, as we envision it, should be concentrating on bringing more growers into the fold and not about consolidation of power. We should all be striving for the improvement of product and processes as well working together as a way of lowering our overall costs. The long term success of the entire Michigan hop market in our opinion hinges on improving our economy of scale and collectively working together. This is a very exciting time for small Michigan farms, stay tuned!

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    • Keith Gribbins says

      February 27, 2013 at 3:06 pm

      Thanks for the info, Brian. We’d love to do a story on the Michigan Hop Alliance.

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  2. mcacaarts says

    February 21, 2013 at 12:38 pm

    RT @CraftBrewingBiz: Mich. to use $20,000 to study cultivation of local hop growers. @TheRightPlaceGR @MIAdvantage http://t.co/3OlvnPAgz9

    Log in to Reply
  3. ElkRapidsinfo says

    February 21, 2013 at 11:09 am

    RT @CraftBrewingBiz: Mich. to use $20,000 to study cultivation of local hop growers. @TheRightPlaceGR @MIAdvantage http://t.co/3OlvnPAgz9

    Log in to Reply
  4. MIAdvantage says

    February 21, 2013 at 11:00 am

    RT @CraftBrewingBiz: Mich. to use $20,000 to study cultivation of local hop growers. @TheRightPlaceGR @MIAdvantage http://t.co/3OlvnPAgz9

    Log in to Reply
  5. GenXYforMI says

    February 21, 2013 at 9:39 am

    RT @CraftBrewingBiz: Mich. to use $20,000 to study cultivation of local hop growers. @TheRightPlaceGR @MIAdvantage http://t.co/3OlvnPAgz9

    Log in to Reply
  6. TheRightPlaceGR says

    February 21, 2013 at 9:31 am

    RT @CraftBrewingBiz: Mich. to use $20,000 to study cultivation of local hop growers. @TheRightPlaceGR @MIAdvantage http://t.co/3OlvnPAgz9

    Log in to Reply

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