• Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar
  • Skip to footer
  • Advertise
  • About Craft Brewing Business

Craft Brewing Business

Professional Insight, Unfiltered

  • News
  • Business & Marketing
  • Ingredients & Supplies
  • Packaging & Distribution
  • Equipment
  • Webinars & White Papers
  • Newsletter

Spokane’s Orlison Brewing closes down taproom and brand, becomes full-time contract brewer for No-Li Brewhouse

June 14, 2018Keith Gribbins

Tomorrow, Orlison Brewing Co. will close the doors on its taproom with plans to focus only on being a production facility for Spokane, Wash., neighbor No-Li Brewhouse. This is not the first time the backers behind Orlison have evolved. In 2013, Golden Hills Brewing became Orlison Brewing after a rebranding and investor change (Golden Hills began in 2009). According to Facebook:

We have decided to change tactics and have entered into an exclusive contract at our production facility to brew for No-Li Brewhouse.

The Orlison brand and recipes are not being sold to No-Li. Our products will remain in the market at stores and as kegs for as long as our distributor partners have inventory. For any summer keg or package sales, please message us to set up a purchase directly from the brewery.

no-li-brewhouse-logoToday is the last day the taproom will be open, so go visit. They will be open from 4 until 9 p.m. pouring pints, filling growlers and selling merchandise. The closing of the Orlison brand is foiled with the maturing of Spokane’s big No-Li brand and its lead title Born & Raised IPA.

According to the The Spokesman-Review:

No-Li, meanwhile, has maxed out production at its facilities at an annual 12,000 barrels. To boost that, it began brewing and canning its best-selling Born & Raised IPA at Orlison in 2015 and later switched the contract to Hale’s Ales in Seattle before returning to Orlison earlier this year.

PA Preferred Logo cbb crop
Pennsylvania governor introduces PA Preferred Brew designation for state breweries that use local ingredients
No-Li Brewhouse Branden Moreau executive chef
No-Li Brewhouse adds executive chef, revamps menu
Dig Deschutes Brewery’s new packaging design (and why they made the change)
Beer politics flag cbb crop
House Reintroduces Craft Beverage Modernization and Tax Reform Act 

Reader Interactions

Leave a Reply Cancel reply

You must be logged in to post a comment.

Primary Sidebar

Latest News

  • BSG Hops bring aboard new hop specialist
  • Details on BrewDog’s intriguing partnership with the diversity-focused Crowns & Hops
  • What craft breweries need to know about tax reform and equipment acquisition
  • LJ Star’s new LumiFlow LED light attaches to inline sight glasses

Sign up for our newsletter

unsubscribe from list

Most Popular Today

Recent Features

  • tax returnsWhat craft breweries need to know about tax reform and equipment acquisition
    February 20, 2019
  • jawbrew sustainable brewingSustainable craft brewery spotlight: Inside Jaw Brew’s profitable commitment to the circular economy
    February 19, 2019
  • Tips on properly maintaining brewery wastewater with slot drains
    February 18, 2019
  • How to ace your brewery rebrand
    February 18, 2019
  • Joose Cannon Can LabelFive Beers to Know This Week: Collab IPAs for Zwickelmania and a 30-year anniversary
    February 15, 2019
  • Enjoy this Valentine’s yeast strain: rare cacao bean yeast captured at the source of the Amazon
    February 14, 2019

Footer

  • Email Newsletter Sign Up
  • About Craft Brewing Business
  • Contact Us
  • Advertise on Craft Brewing Business
  • Media Kit Download
  • Privacy and Terms

© 2019 · CBB Media LLC

Continue ...

sponsored by