Featured · Ingredients & Supplies
Getting back home after the Craft Brewers Conference, someone will ask, “so, what was the best beer you had?” and I always draw a blank. The CBC is a whirlwind … Read More
Featured · Ingredients & Supplies
Farming is a delicate balance of supply and demand, and there’s been nothing delicate about the aggressive growth of craft beer over the last decade. That growth has put great … Read More
Hop Products Australia sent over its harvest report which includes assumed yields for independent Australian hop growers. Here are the results and some trends analysis. In Tasmania, the season started … Read More
At the Craft Brewers Conference in Nashville, after years of intensive R&D, John I. Haas Inc. and the Barth-Haas Group announced that its innovative bittering hop product FLEX is now available … Read More
The newest craft beer craze, better known as the New England IPA or “Hazy” IPA, offers intense tropical fruit and citrus notes with a smooth, juicy mouthfeel. This style of … Read More
Hey, the Craft Brewers Conference and BrewEXPO America is right around the corner, taking place in Nashville from April 30 to May 3. The trade show floor gets bigger and … Read More
We may forget this, but government can often be a positive force for business, especially when it comes to research and development — funding activities that would not be profitable … Read More
Data and opinions of industry leaders indicate the United States has hit a saturation point with hop production coming in at 104 million pounds for the Pacific Northwest — a … Read More
An international nonprofit organization supporting women in the brewing profession known as the Pink Boots Society and YCH Hops, a leading global hop supplier, have announced the release of a … Read More
Great Divide Brewing Co. is releasing the 2018 edition of Hop Disciples in December. Every year, Hop Disciples, the brewery’s Rotating Hop Project series, takes a bright, clean IPA and … Read More
The Pacific Northwest is the mecca of hop breeding. Oregon, Washington and Idaho grow 97 percent of the hops in the United States. For more than 100 years, Oregon State … Read More
The Brewers Association has reached an agreement with the U.S. Department of Agriculture-Agricultural Research Service (USDA-ARS) to fund public hop breeding for the purpose of developing and releasing disease resistant … Read More
For as abundant as hops are (and there’s possibly too many of them now) they sure are a fickle, expensive undertaking for growers. Plus, we have to wait for harvest … Read More
In September 2015, Hogs Back Brewery harvested the first hops from its own hop garden on a 3.5-acre plot adjacent to the brewery, bringing the traditional but near-extinct Farnham White … Read More
Crosby Hop Farm has been a grower, merchant and processor for five generations. Its 350-plus acres of hop yards in Woodburn, Ore., are home to nine hop varieties, including sustainable … Read More
We noted that there is potentially a big hop surplus problem on the way, but for Ska Brewing, when life hands you too many hops, make a fruity, juicy, hop-bursting double … Read More
Let’s talk returnable beer bottle challenges, payoffs and best practicesAugust 16, 2018
The beer experience: How Harpoon Brewery still creates memories and adventures after 30-plus years of craft brewingAugust 14, 2018
In the year 2020: How breweries will benefit from the clean energy, transportation disruptionAugust 13, 2018
First look: The BrewMonitor system automates, live-streams fermentation monitoring to any deviceAugust 13, 2018
Five beers to know this week: Fall seasonals ready for football season, old world beer tributesAugust 10, 2018
ZIEMANN HOLVRIEKA is looking for a creative American craft brewery to experiment with its next-gen Omnium brewhouseAugust 9, 2018
